Thinking about going to the festival 
              for the first time? Not sure where to go what to do? What will the 
              beers taste like? Here are a few pointers…  
            To get started, you’ll need a glass. Choose a half pint or 
              pint glass in the main foyer (included in your ticket price). Look 
              after your glass as if it is lost or broken, it will cost you for 
              a replacement.  
            Next, buy some tokens: they’re sold in the Main Hall; anything 
              from a pound to whatever you realistically will need (there’s 
              no cash taken behind the bars, as this helps us to serve you quicker 
              and keeps our hands cleaner). Any unused tokens can be donated to 
              the festival charity or get a refund for whole £1strips at 
              the token hatch before time is called. 
            On entering the Main Hall there will be rows and rows of casks. 
              There will be over 170 beers, 40 ciders and perries plus a selection 
              of bottled beers on sale – a bit daunting perhaps? So, what 
              should you do if you are uncertain of what beer or cider to choose? 
             
            Have a look in the programme; there is a description of each beer 
              and a coloured glass symbol to indicate which style of beer it is. 
              Still unsure what your choice will be like? Just ask the bar staff 
              who will say if it’s a light or a dark or a golden beer. What 
              will it taste like? Ask for a small taster and, if it is to your 
              liking, you can choose to purchase a third, a half or a pint. Now 
              you are up and running! All the bars operate in the same way so 
              make your way around the bar enjoying the delights that British 
              beer and cider offer. If you are unsure as to which allergens the 
              beer or cider may contain, please ask the bar staff. 
            Feeling hungry? The food bar is located at the end of the Main 
              Hall. Hot and cold food plus veggie options on sale (but food is 
              cash only). 
            We’re sure you will enjoy yourself and hope that we have 
              given you an insight to all that real ales can offer. If you are 
              that impressed, please come back next year or look out for other 
              CAMRA or pub festivals on during the year. 
            All our staff members are unpaid volunteers who give up their own 
              free time to make sure everyone has a good time. So, have you thought 
              to yourself, I would like to be the other side of the bar helping 
              next year’s first-timer festival visitors? Easy – just 
              go and join at the membership stall and we may see you either side 
              of the bar next year! 
            
            Hopefully this brief guide has helped to set the scene but, if 
              not, why not contact us by email, Facebook 
              or Twitter 
              (@sussexbeerfest) and we'll do our best to respond (and update this 
              guide as appropriate).  |